THE VEGGIE VAN TRAINING CENTER
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  • UB Veggie Van

​UB Veggie Van

Welcome to UB Veggie Van, your campus destination for fresh, locally grown produce and a hub of nutrition security innovation. ​We are on a mission to transform the way our campus community thinks about food, making nutritious options accessible to all. 

Our Mission

At UB Veggie Van, our mission is simple yet impactful - to promote nutrition security among students, staff, and faculty. We believe that everyone deserves access to fresh, wholesome food, and we're dedicated to creating positive change through our mobile market.

What we Offer

Fresh, Local Produce
Our mobile farmers market brings the farm to you, offering an array of in season, locally grown fruits and vegetables that burst with flavor and nutrition.
Affordable Choices
We understand the financial challenges many students face, which is why we're committed to providing high-quality produce at budget-friendly prices.
Community Engagement
​
UB Veggie Van is more than just a market. It's a space where the campus community comes together, learns, and grows, strengthening bonds and building a healthier, united community.

Why Nutrition Security Matters

Picture
​Nutrition Security is not only essential for physical health but also plays a crucial role in academic success and overall well-being. UB Veggie Van is here to empower you with fresh, locally produced fruits and vegetables and resources for healthy eating.​

Our Vision for Change

​We envision a campus where everyone has access to high-quality fruits and vegetables and where every individual has the opportunity to thrive. Through our initiatives, partnerships, and student-driven efforts, we're working towards a future where nutrition security is a reality for all.

Locations

Join us in creating a healthier, more vibrant campus community!
Explore our market locations, engage in nutrition education, and be a part of the UB Veggie Van community.
North Campus
Wednesdays: 2:30 to 4:30 pm
Between Clemens Hall and the Student Union
South Campus
Thursdays: 2:30 to 4:30 pm
In front of ​Diefendorf Hall

   Read the UB Veggie Van newsletter below to see what
produce will be at the market this week! 

​Get Involved

Support Us

Explore our vibrant market locations and indulge in the freshest produce selections. By making purchases at our market, you directly contribute to our mission of supporting more students. We also warmly welcome cash donations to further amplify the positive impact we're creating. Your participation matters.

Participate in Research

research at ub veggie van
​By participating in UB Veggie Van's research studies, you're joining a collective effort to advance nutrition security and campus well-being. Your insights lay the foundation for a healthier and more vibrant campus community.

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This site is managed by the University at Buffalo's Community Health Intervention Lab
  • Home
  • Toolkit
    • Sign Up for Toolkit Access
    • Veggie Van Model >
      • Veggie Van Food Access Intervention
      • Veggie Van Educational Intervention
      • Theory and Conceptual Model
    • Program History >
      • Background & Formative Work
      • Pilot Phase
      • Program Expansion Phase
      • Lessons Learned
      • Research Study Phase
    • Running a Mobile Market >
      • Community Engagement
      • Create Partnerships
      • Develop Market Model >
        • Grants & Fundraising >
          • Make Your Case
          • Finding Grants
        • Food Sourcing
        • Customers and Pricing
        • Vehicles and Equipment Resources >
          • Choose a Vehicle
          • Retrofit a Vehicle
          • Supplies and Equipment
      • Working with Host Sites >
        • Site Recruitment
        • Marketing >
          • Social Media Marketing >
            • Connect with your target audience
            • Make a plan and assess results
            • Available Resources for Social Media
          • Texting and Reminders
      • Launch the Program >
        • Operations and Logistics >
          • Staffing
          • Food Procurement
          • Mobile Market Set-up
        • Educational Materials >
          • Produce Information
          • Nutrition Curriculum >
            • Snacks
            • Healthy Fats, Healthy Heart
            • Making Meals Go Further
            • Eating Local & In Season
            • Choose MyPlate
            • Fruits & Veggies Matter​
            • Choosing Healthy Proteins
            • Food Labels
            • Whole Grains
            • What's for Breakfast?
            • Cut Out The Sugar​
            • Healthy Substitutions
            • Activity Bank
          • Recipes
      • Research Partner Resources >
        • Communication with Research Sites
        • 2020 Partner Training
        • Newsletter Resources
        • Partner Materials
    • COVID-19 Resouces
    • Webinar Series
  • Mobile Market Map
  • Research
    • Publications & Reports
    • Previous Research >
      • Program Outcomes
    • Current Research >
      • The Veggie Van Study
      • Veggie Van Partners
  • MM Summit
    • 2024 Summit
    • 2023 Summit
    • 2022 Summit
    • 2021 Summit >
      • 2021 Summit Presentations
    • 2020 Summit >
      • 2020 Summit Overview
      • 2020 Summit Agenda
      • 2020 Summit Presentations
      • 2020 Summit Organizers
    • 2019 Summit >
      • 2019 Mobile Market Summit
      • 2019 Summit Survey
  • Contact
    • About Us
    • Opportunities
    • Join Us
    • Newsletter
    • Press
  • UB Veggie Van